DROPOnly 86 leftEmber No. 3 Hot Sauce
Fire & Ash

$12
The seafood blend from the coast series, 180g tin.
In stock
$4.90 · 3–5 days
As seen inCooking My Way Down the Coast12:51Smoked salt, fennel pollen, white pepper and dried lemon — the rub from every beach cook on the channel. Built for fish, criminal on chicken.
4.7
980 ratings
Dana K.Verified purchase2 weeks ago
Exactly what's in the video, down to the packaging. Arrived fast and the quality is honestly better than expected.
Sam O.Verified purchase1 month ago
Bought one for me and one as a gift. The little card with the kitchen's notes is a great touch.
Priya R.Verified purchase2 months ago
Great product — shipping took a day longer than quoted, hence the fourth star. Would still reorder.
DROPOnly 86 leftFire & Ash

Fire & Ash